Food Allergy Basic Panel

The Food Allergy Basic Panel is a blood test that measures the immune system’s response to specific food allergens by detecting levels of immunoglobulin E (IgE) antibodies. This test is used to identify potential food allergies, which can trigger symptoms like hives, swelling, difficulty breathing, or gastrointestinal issues. Common foods included in a basic allergy panel may consist of allergens such as milk, eggs, peanuts, tree nuts, wheat, soy, fish, and shellfish. By identifying which foods cause allergic reactions, this test helps individuals manage their diet and avoid potential allergens that may cause mild to severe reactions.

Test Details:

Sample Type: Serum	Tube Type: SST
Collection Method: In person at a Lab location	Results: 1-6 days from sample arrival at our lab
Age: 18+